top of page
Cape-menu-3.png

Harvest Table

​

A Family Style Meal

Fresh & Seasonal forms The Heart Of Our Dishes. Creative, simple and Fun

​

An Abundance of platters &

boards filled with delicious food

The Menu

Food priced per person, canapes priced per item                                                                                          
             
minimum order 20 canapés per item canapés
fresh figs, italian salami & basil £2.50
chargrilled chicken skewers served with coriander relish & cumin yoghurt  £2.00
smoke salmon, capers, dill creme fraiche on toasted rounds of cape seed bread £2.00
beef carpaccio, rocket, parmesan cheese, truffle oil & lemon on skewers £3.50
butternut & goats-cheese tartlets £2.00

to start all served on large white platters & wooden boards

salami,  parma ham, home cooked ham, chorizo, olives, balsamic vinegar, virgin olive oil & a selection of breads baked on our premises £6.95
scottish smoke salmon, hard boiled eggs, rocket, capers, red onion, served with home baked cape seed bread,
sourdough, ciabbata, a dill and cream cheese dressing £6.95
mediterranean char grilled vegetables, buffalo mozzarella/buratta, baby vine tomatoes, basil,  olives, served
with olive oils, balsamic vinegar & a selection of cape breads £6.95

the main minimum order twenty portions

oven roasted chicken breast filled with mozzarella & spinach served with a creamy sage sauce £11.95
oven roasted chicken supreme filled with mushroom, truffle and parmesan  £11.95
bobotie, baked lamb mince with flavours of coriander, cinnamon & cumin with  roasted almonds £8.00
saffron rice & peach chutney £4.00
lamb moroccan meatballs, baby potatoes, fennel, shallots, dill & grilled lemons £10.95
poached scottish salmon, coriander, lime, chilli and coconut milk  £10.95
oven roasted sea bass served with coriander and spring onion mash £10.95
traditional home made beef lasagne £8.00
butternut, spinach lasagne £8.00
our homemade quiches/mediterranean vegetables or butternut & beetroot with goats cheese £6.00
oven roasted baby potatoes, carrots, parsnip, rosemary & garlic £4.00

salads

green beans, olives, baby potatoes, feta with a garlic, lemon & herb  £4.00
fire cooked aubergine and red peppers, tahini yoghurt & toasted pumpkin seeds £4.00
quinoa, lentils, dried apricots, cumin, mint, coriander, lemon rind & toasted almonds £4.00
green beans, beetroot, pomegranate, coriander with a asian flavour £4.00
cape coleslaw with toasted cumin seeds £3.00
roasted butternut, beet root, goats cheese, spinach & basil leaves £4.00

desserts

the capes chewy brownies £2.50
stack of super big meringues with whipped double cream £4.00
hot baked malva south african dessert like a sticky toffee but lighter £3.00

bottom of page